This week we’ll get the scoop on The Spent Goods Company with Dihan Chandra who is closing the loop on food supply chains by turning spent grain into incredible locally produce breads. 

Learn more about their work proving that working together to fight climate change can be truly delicious. Taste their spent grains bagels and pick up your afternoon snack. 

As always we’ll have hot apple cider. Drop by for a cup of liquid gold and say hello to a friendly face from down the hall, or connect with Tara, your Community Animator for the scoop on CSI culture and community. 

This is your drop in opportunity for chats and smiles. Join us. It’s wholesome AF.

Scoops and member connections every Wednesday at CSI Annex!